Farmers Market, Foodie Friday

Foodie Friday: Mint-Quinoa Salad

Fresh and light food is perfect for long hot days. I found this recipe, modified it a bit and whipped it up. This recipe is nice and light and if you are feeding a lot of people it is easy to double. Ingredients: Salad: ½ C. Uncooked Quinoa 1 Large Squash - diced ¼ C.… Continue reading Foodie Friday: Mint-Quinoa Salad

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Farmers Market, Foodie Friday, Texas

Foodie Friday: Mint-Arugula Pesto

So I found a variant of this recipe, made it, the pesto is wonderful. However, I’m not 100% sure what to do with it to tell the truth. Although I did figure out that it was a bad idea to try and cook it at all. So if you do use this recipe toss it… Continue reading Foodie Friday: Mint-Arugula Pesto

Foodie Friday

Foodie Friday: Easy Stuffed Portobello Mushrooms

I’m a bit of a carnivore but meat can be expensive and sometimes I honestly don’t feel like waiting for it to defrost or to marinate. Also, sometimes I enjoy eating vegetarian. But I still need protein. One of my go to protiens, besides eggs or beans or nuts, is giant portobello mushrooms. I have… Continue reading Foodie Friday: Easy Stuffed Portobello Mushrooms

Farmers Market, Foodie Friday, Texas

Foodie Friday: Tex Select Farms Grab Box: Herbs, Dressing Recipes, and More

As you tell from past posts, I really enjoy farmer’s markets. But the Dallas Farmers Market is too far away for me to visit every weekend. One of my favorite markets is the Clearfork Farmers Market in Fort Worth. It is much smaller than Dallas but you get to know the vendors well. One of… Continue reading Foodie Friday: Tex Select Farms Grab Box: Herbs, Dressing Recipes, and More

Foodie Friday, Texas

Foodie Friday: Tex-Mex Inspired: Quinoa Black Bean Tacos

Christmas food tends to be heavy. Check out this lighter, fresh recipe! This recipe was not inspired by a specific trip but it is one that my boyfriend and I love. As most people I think that tacos are amazing. These were actually inspired by a vegan coworker of mine. Yes, it is true: this… Continue reading Foodie Friday: Tex-Mex Inspired: Quinoa Black Bean Tacos