Tag: Vegan

Foodie Friday: Spaghetti Squash

In a effort to eat healthier this year I’ve switched from making regular pasta for dinner to making spaghetti squash. I really like it but it doesn’t quite satisfy me like regular pasta, I think because it is not quite as filling. Never the less the flavor is good. The good thing is that they

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Foodie Friday: Avocado Pasta Sauce

Yes, you read the title right. The sauce is really good and super easy but I have a funny story about making it recently. In the interest of being healthy I decided that instead of using spaghetti noodles like I typically do with this recipe that I would make spaghetti squash. If you use freshly

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New Mexico: Sandia Crest

One of the neat things to do in Albuquerque is to take the tram up to Sandia Crest. Since we were in Albuquerque during the balloon fiesta the traffic at the tram was worse than usual. We got to the gate at 10am and were told that the wait time for the tram was an

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Foodie Friday: Homemade Vegetable Broth

Its fall and fall weather leading to winter calls for warm soups and stews that heat you down to your toes. Many of those recipes call for broth to give flavor, so why not make your own? This recipe is great because it is made from vegetable scraps. Directions: As you cook and peel vegetables

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Foodie Friday: Vegan Raspberry Bars

Foodie Friday is back. My apologies for missing last week, I have been busy lately but this week I had time to cook. Alright, this recipe is actually one that I got from a friend and it is excellent, not to mention easy to make. Ingredients: Bars: 2 ½ C. Flour ¾ C. Sugar ½

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Foodie Friday: Your Favorite Recipe

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Hey followers, I have been traveling this past week and have not had the chance to whip up a new recipe so I though I would share some of my favorites that I have posted on my blog. Risotto – this is a favorite for a couple of reasons: 1. it tastes amazing, 2. it

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Review: TreeTribe: Leaf Leather Journal

Recently I added an affiliate page to my site to share the the startup companies that I am an ambassador for. After reviewing the Canon Rebel T6, I realized that I enjoy doing reviews and decided to share products and companies that I’ve really come to like. TreeTribe is a really neat company that sells

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Foodie Friday: Mint-Quinoa Salad

Fresh and light food is perfect for long hot days. I found this recipe, modified it a bit and whipped it up. This recipe is nice and light and if you are feeding a lot of people it is easy to double. Ingredients: Salad: ½ C. Uncooked Quinoa 1 Large Squash – diced ¼ C.

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Foodie Friday: Tex Select Farms Grab Box: Herbs, Dressing Recipes, and More

As you tell from past posts, I really enjoy farmer’s markets. But the Dallas Farmers Market is too far away for me to visit every weekend. One of my favorite markets is the Clearfork Farmers Market in Fort Worth. It is much smaller than Dallas but you get to know the vendors well. One of

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