Exploring the Places No One is Talking About
I made this recipe a few weeks ago when my boyfriends parents were in town. I found it in a cookbook for cooking with fresh herbs. This recipe came out perfectly. It was fresh, lite, and a great start to spring. This recipe is fairly each but making the gremolata is a little time consuming
If you live in the Fort Worth Area and love fresh green you need to check out TexSelect Farms. They are at the Clearfork farmers market most Saturdays. Grab boxes are $20 and well worth the money. Most of the time they last my boyfriend and me two weeks. I have used these greens and
I know, it has been awhile since I posted a recipe but life gets in the way. Anyway I have done a ton of cooking recently and I have a few fantastic recipes to post. The first of which is perfect for spring. My boyfriend’s parents were in town last weekend and we decided that
I’m a bit of a carnivore but meat can be expensive and sometimes I honestly don’t feel like waiting for it to defrost or to marinate. Also, sometimes I enjoy eating vegetarian. But I still need protein. One of my go to protiens, besides eggs or beans or nuts, is giant portobello mushrooms. I have
I’ve reached over 200 followers on McGee’s Travel Tales! I want to say thank you to everyone and I hope that you are enjoying all of my posts, stores and recipes. If you are a recent follower here are the categories that I post to: Travel Tales – Travel stores and adventures Weekend Wanderings –
I love risotto but it is always expensive at restaurants. Some of the best risotto that I have ever had was in Sienna, Italy. On the outdoor patio I had Gorgonzola risotto with pears and a balsamic sauce. Glorious. My attempted recreation of it was not to my liking but my parents loved it. Anyway
As many other’s my one of my New Year’s resolutions was to work out at least three times a week and I’m doing that but being healthier overall means eating right also. So I decided to try meal prep for my work lunches. Meal prep does two things: I can make sure I am eating
As you tell from past posts, I really enjoy farmer’s markets. But the Dallas Farmers Market is too far away for me to visit every weekend. One of my favorite markets is the Clearfork Farmers Market in Fort Worth. It is much smaller than Dallas but you get to know the vendors well. One of
As you can tell from this post, I really love cooking with lavender. A while ago I had sent culinary lavender and a lavender cookbook to Keltin’s mom. We got to talking about recipes one afternoon and after looking through some of the recipes we decided to try the hot cocoa recipe. Ingredients: ½ C.
Christmas food tends to be heavy. Check out this lighter, fresh recipe! This recipe was not inspired by a specific trip but it is one that my boyfriend and I love. As most people I think that tacos are amazing. These were actually inspired by a vegan coworker of mine. Yes, it is true: this
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