Exploring the Places No One is Talking About
I’m a big craft beer fan. Each brewery has its own take on each different type of beer and I like to try most of them (sorry, not a big pale ale or IPA fan). I didn’t know this brewery existed until last week. In preparation for heading down to Galveston I wanted to find
I hope that everyone had a great Memorial Day weekend. To all who served, that you for your service and sacrifice. It is Wednesday and you are probably expecting a China story, never fear, they will be back next week. Over the long weekend Keltin and I visited Galveston Island State Park. Hopefully this will
We are already in May of 2018, how time flies. Here is a question for you: how are you keeping up with your new years resolution? Did it last the month of January? Maybe your resolution is still going strong. I had two new years resolution: Read two books a month Workout three times a
Happy Friday all! I hope that you are doing well. So I meant to have an awesome recipe for you all today but I messed it up. Mistakes are good learning experiences thought and I decide to share this one with you so that we can all learn and maybe I can laugh at myself.
A good friend of mine started an Instagram page called Good Dog Dallas. She challenged me and a few other friends to write a quick eight lines from our dogs prospective in the form of a poem or a rap. Well I can’t rap but I can write a poem. The picture was taken by
We made it through another week! Happy Friday all, are you ready for the weekend? I sure am. Alright, the last few weeks I’ve been posting healthy, savory recipes this week we are going to go to the other end of the spectrum: something sweet. Now, I love old family recipes, around Christmas time I
Happy Cinco de Mayo! I hope you are having a fabulous Saturday so far, I know that I am. This morning started with a trip to the Clearfork Farmers Market. Eggs, radishes, strawberries, and a whole box of green from TexSelect Farms including lavender leaves. I can’t wait to make tea out of them. More
Most of the time on this blog I focus on main dishes or the protein for a meal. With that in mind today’s recipe is a side dish. This dish is great because you can change it up based on the ingredients you have on hand. I’m going to lay this recipe out a little
It is done! I had 15 inches of hair cut off and love my new shorter hair style. The person I trust to cut this much of my hair off is Casie at Hair Garage in Lewisville, TX. Seriously, if you want a wonderful stylist or are looking for someone to help you with that
I don’t post a ton of pictures of myself on my blog but if you follow my Instagram or my boyfriends you might have noticed that I have fairly long hair. Well, it is time to donate my hair again. Previously I have donated to Locks of Love but this time I’m going to donate
McGee Travel Tales 