Tag: Blackberry

Lemon-Berry Meringues

Last summer I found a Lemon Balm-Blackberry Meringue recipe and loved it. I tried that one and a Strawberry-Basil Meringue variation. Both of them were delicious. This summer I tried a couple of different variations and I think I found a new favorite. Use this meringue recipe but substitute the lemon balm for the zest of

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Foodie Friday: Lemon Balm-Blackberry Meringue

Last weekend I had enough people over to cook some recipes that make more than Keltin and I should each normally. For dinner I made Coq Au Vin Blanc (from this post) and it turned out fantastic but for dessert I wanted something lighter. Thus I decided to try my hand at a meringue based

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