Tag: Covidcooking

Foodie Friday: Sirloin Tip Roast with Herb Marinade

Shelter-in-place has given me time to play with some new recipes that I just haven’t had time to mess with before. This is a two part recipe. I made the marinade the night before – this stuff just gets better the longer in sits. Marinade Ingredients: 1/2 C. Olive Oil 1 tsp. Fresh Rosemary 1

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