Foodie Friday: Parmesan-Thyme Crisps

By Laci in Farmers Market, Foodie Friday, Recipes on
2 comments

Hey all so I did something a little different and recorded myself making this recipe. This one is super simple and flavorful.

Ingredients:

  • 1 C. Parmesan
  • 2 Tbs. Fresh Thyme

Directions:

  1. Preheat oven to 300℉. Line cookie sheet with parchment paper. Mix cheese and herbs.
  2. Divide mixture in circles using a circular cookie cutter.
  3. Bake 14 minutes until golden brown. Cool until firm.

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I had these with a salad but I bet they can be paired with lots of different things. I’d love to know what you think. Have a great Friday! 

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Published by Laci

Texas born, I grew up hunting and fishing. Now I love travel and cooking, a good beer and a great story. People are their stories and I hope to share mine. I have a ridiculously adorable canine companion named Bear, a supportive family, and a wonderful husband.

2 comments on “Foodie Friday: Parmesan-Thyme Crisps”

  1. I have some fresh thyme growing that needs harvested! Looks like a great way to use it! Will let you know how it comes out!

    Liked by 1 person

  2. Pingback: Foodie Friday: Mint-Quinoa Salad – McGee Travel Tales
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