Pulled Pork Ramen

Recipe Review: Pulled Pork Ramen

By Laci in Foodie Friday on
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For Christmas I received some new cookbooks and I tried a new recipe that turned out too pretty not to share. From Eat Delicious I attempted the Pulled Pork Ramen. It turned out pretty well for my first attempt at mostly homemade ramen.

Overall a flavorful recipe but I will change a couple of things next time: more miso base and I’d use vegetable stock or a bone broth instead of a chicken stock base. Although, my problem could have been that I should have used regular stock over low-sodium.

Have you ever made ramen at home before and not the 5 minute type? Happy Friday!

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Published by Laci

Texas born, I grew up hunting and fishing. Now I love travel and cooking, a good beer and a great story. People are their stories and I hope to share mine. I have a ridiculously adorable canine companion named Bear, a supportive family, and a wonderful husband.